Our Story


Started in 2012, Wicked Dolphin Distillery is located in Cape Coral, just miles from the fertile sugarcane fields of Florida. Wicked Dolphin Rum was born out of an idea for a true Florida Rum. Using 100% Florida Sugar and local ingredients our rum is handcrafted in small batches using an American copper pot still, the largest in South Florida. Our award winning rum is then aged in American White Oak once used bourbon barrels that held premium aged Kentucky Bourbon for a minimum of 3, and up to, 14 years.

The family run distillery produces award winning rums available throughout Florida and the Southeastern United States. The plan from the outset was to make rum to be proud of, using the best ingredients available. Florida’s rich and fertile Sugarcane fields are 35 minutes from the distillery, and over half of the sugarcane produced in the United States is produced right here in Florida. Using only local, natural ingredients, Wicked Dolphin is “Florida’s Rum.”

Guests are also able to visit the distillery, where you can tour, taste and see how this premium rum is made.

Award Winning Rum

  • 2016 Florida Company to Watch

  • 2015 Certificate of Excellence

  • 2015 Miami Rum FestivalGold

  • 2015 American Distilling InsituteBronze

  • 2014 American Distilling InstituteBronze

  • 2014 International Rum ConferenceGold

  • 2014 San Francisco World Spirits CompetitionBronze

  • 2014 Spirits of the AmericasSilver

  • 2013 American Distilling InstituteSilver

  • 2013 Miami Rum RenaissanceGold

Our Team


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